Made with coarse sea salt and lobster mushrooms foraged from Oregon forests.
This salt is great on eggs, fish, chicken, potatoes, popcorn and in salad dressing.
Ingredients: Sea Salt, Lobster Mushroom
2.8-ounce glass jar with metal lid and a removable interior sifter lid
* washi tape will vary
This product is homemade and is not prepared in an inspected food establishment and not for resale.