Made with French Tarragon and coarse sea salt.
Tarragon has an unusual herb with a distinct flavor of mild licorice/anise.
It’s delicious on eggs, fish, chicken, potatoes, popcorn and in salad dressing. Try our Tarragon Sea Salt next time you saute mushrooms! Yum!
Tarragon has never been more versatile.
Ingredients: Sea Salt, Tarragon
2.8-ounce glass jar with metal lid and a removable interior sifter lid
* washi tape will vary
This product is homemade and is not prepared in an inspected food establishment and not for resale.